Product Features and Uses

Type 1000 fried instant noodle line is the largest capacity in the domestic market.  It uses straight lines into fryer, not dividing in row after cutting, and improves the accuracy of boxing .It uses the latest style of noodle rollers with high efficiency, energy saving, high degree of automation.

It fully absorbs the advantages of similar equipment at domestic and global products of the same type as well as the wisdom and experience of designers and experts. The whole production line, which has adopted a variety of advanced technology, careful design and elaborate manufacture, achieves the perfect combination of mechanical and electrical integration. Currently, it is a comparatively advanced fried instant noodle production equipment in our country.

Product Description

The Main Technical Parameters of the Production Line

   1) Cutter speed: 60 cuts/minute (square shape of noodle);

   2) Shape of the noodle piece: square;

   3) Width of the sliced noodle piece: 1000 mm;

   4) Number of pairs of the roller: 9 pairs;

   5) Index of oil of the noodle bread <= 19-21%;

   6) Steam consumption: 3000kg/h; steam pressure>= 0.8 Mpa ;

   7) Dough mixing time: about 17 minutes;

   8) steaming time: 130 s;

   9) frying time: 90s;

   10) Air cooling time: 95 s;

   11) Installed capacity:140 kw (packing machine not contained), 380 V, 50 Hz;

Technological Process